Browsing Posts of Author
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10 May 2017 at 18 : 40 PM
Οι Ελληνοαμερικανοί για την ενσωμάτωση της Δωδεκανήσου
■ Από το βιβλίο του Μανώλη Γ. Κασσώτη "Δωδεκανησιακή Παρουσία στην Αµερική" (Έκδοση της Στέγης Γραµµάτων και Τεχνών Δωδεκανήσου", Αθήνα 2014) Στην αρχή το βάρος του Δωδεκανησιακού αγώνα βρισκόταν ...
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10 May 2017 at 17 : 22 PM
Chicago News – May 2017
Should you wish to share news about your business with others, we are encouraging you to do so; please do not hesitate to call or e-mail: Peter J Poulopoulos, MBA Managing Real Estate Broker Licensed in Illinois, Indiana, Wisconsin REALPOUL REALTY “Commerce with Morality™” 2731 W Touhy Ave Chicago, IL 60645 Phone: 773 743-2100 E-mail: ...
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13 April 2017 at 20 : 50 PM
A Cypriot Spot with Worldwide Acclaim
Kanella’s new location (757 S Front St, Philadelphia, PA; 215-644-8949) has been open for a while, besides its original restaurant, and this one is a buzzing, cozy, whitewalled space on a lively city corner, with people of all ages and ethnicities sitting at outside tables in the summer months. It is simply decorated inside, full of friends ...
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13 April 2017 at 20 : 30 PM
A Homey Spot to Get a Greek Dish
Athenian Garden, a family-owned, homey spot, offers traditional Greek recipes as well as veggie options in its BYOB space just outside of Atlantic City (619 South New York Road, Galloway, NJ; 609-748-1818). It offers vegetarian, lamb, seafood, chicken and pork dishes, and dessert. Among the menu selections are skordalia, tabuli, melitzanosalata, grape ...
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13 April 2017 at 20 : 46 PM
Symposia at the Gardens
To be certain, one of the best inventions in Greece of antiquity, the Symposia (from “syn” and “pinein,” literally “to drink together”) involved extensive drinking and eating with entertainment and intellectual discussion. You can certainly revive this tradition at the Gardens of Salonica (19 5th St NE, Minneapolis, MN.; ...
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13 April 2017 at 20 : 58 PM
Smoke It Low & Slow for Perfection
Hamilton Pork (247 10th Street, Jersey City, NJ; 862-279-7673) is a familyownedand–operated Texas BBQ restaurant with a Mexican flair. All their meats are smoked daily inhouse. “Barbecue is like love,” says coowner Michael Gondevas. “You can’t take it too fast.” Located a block from Hamilton Park, Hamilton Pork shines with ...
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13 April 2017 at 20 : 02 PM
Tinos Offers a Backdrop of Greece
Greece is a country with great history and a proud cultural heritage, and its food and hospitality are part of that rich tradition. Taking the example from the homeland, Tinos Greek Kitchen (375 Lafayette Rd, Hampton, NH; 603-926-6152) features a contemporary menu driven by ingredients, with a focus on the island itself. It incorporates all of ...
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13 April 2017 at 20 : 01 PM
A Well-Dressed Café in Puerto Rico
Fleria Greek Café in San Juan, Puerto Rico (1754 Loiza Street; 7872680010) is an elaborate establishment serving dishes of the Greek cuisine, from spanakopita and roasted potatoes to ghalaktoboreko and baklava. Its décor features archways, separate dining rooms, portraits and still life on the walls, with tableclothdressed dining tables, and the ...
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13 April 2017 at 20 : 58 PM
Half a Century After the Junta
In this issue, readers may peruse a captivating and informative excerpt from the threevolume set of memoirs written by the now ailing former king of Greece, published last year by the Lambrakis Press Group. It relates to Constantine’s stance against the junta, which sent tanks onto the streets of Athens on April 21st, 1967, violating the constitution and ...
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13 April 2017 at 20 : 51 PM
Journalists and Politicians
The United States Constitution clearly states that Congress shall make no law abridging the freedom of speech. It is one of the most treasured guarantees regarding the protection of journalists and the press. The U.S. media has written glorious chapters in the annals of history regarding keeping government authority in check by publishing information that ...
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