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11 June 2022 at 10 : 49 AM

Pella Berries

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ΕΛΛΗΝΙΚΑ ΠΡΟΪΟΝΤΑ ΤΗΣ ΤΖΙΝΑΣ ΚΑΛΛΙΤΣΗ Η αρώνια είναι ο καρπός ενός φυλλοβόλου θάμνου που έχει έρθει στην Ευρώπη από τη Βόρεια Αμερική. Τα τελευταία χρόνια έχει χαρακτηριστεί ως υπερτροφή ...

11 June 2022 at 10 : 43 AM

ΕΣΤΙΑΤΟΡΙΟ Βρασίδα 11, Αθήνα | 01130 (210) 723 2002 | vezene.gr ΤΗΣ ΤΖΙΝΑΣ ΚΑΛΛΙΤΣΗ Ο Άρης Βεζενές είναι ιδρυτής και ιδιοκτήτης των εστιατορίων Vezené στην Αθήνα στην περιοχή του Χίλτον και στο ημεροβίγλι ...

10 May 2022 at 05 : 36 AM

Silver Linings

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COVER STORY Restaurateurs share stories behind Covid openings. By Michael Kaminer The pandemic has produced “a baby boom,” according to The New York Times. But the newspaper of record wasn’t referring to infants. “Restaurants and food businesses have been born during the pandemic at a rate that almost no one predicted a year ago, ...

10 May 2022 at 05 : 28 AM

Once Upon a Hot Dog

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How the Greeks of the Northeast shaped an American fast food classic. By Constantine Kolitsas “BaseBall, hot dogs, apple pie, and Chevrolet.” That was the jingle from an iconic 1970s commercial; iconic, of course, because it rang so true. Although the bunned sausage was most likely a German import from the city of Frankfurt, the hot dog ...

10 May 2022 at 05 : 21 AM

Παραδοσιακό Τυροκομείο Δημητρίου Μπούμπα

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ΕΛΛΗΝΙΚΑ ΠΡΟΙΟΝΤΑ Της Τζίνας Καλλίτση Η οικογένεια Μπούμπα ασχολείται με την κτηνοτροφία και την τυροκομία εδώ και τρεις γενιές. Γύρω στο 1957 ο κτηνοτρόφος Βασίλειος Μπούμπας ίδρυσε στο δήμο ...

10 May 2022 at 05 : 04 AM

Όμικρον Μεζέ

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Της Τζίνας Καλλίτση Δρόσου 1 & Aίγλης Nέα Κηφισιά | 210-620 2475 | omikronmeze.com Αυτό το μήνα επισκεφθήκαμε το δημιουργικό μεζεδοπωλείο «Όμικρον» του Ομίλου Καστελόριζο στη νέα Κηφισιά. Ο executive chef ...

11 April 2022 at 09 : 42 AM

Where Pizza Is Greek

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A look into New England–style pan pizza and its origins. By Constantine N. Kolitsas I live in Connecticut, the self-proclaimed pizza capital of the United States. Known for its general New England snobbery, it’s no surprise, then, that the state is home to some of the most vociferous pizza snobs. Over the last decade or two, those snobs have ...

11 April 2022 at 09 : 35 AM

What’s Next for Toronto’s Greek Town?

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Insiders share past, present—and future. By Michael Kaminer “The Danforth” doesn’t sound Greek. But in Toronto, Canada’s largest city, the name is synonymous with all things Hellenic. Named for an American who built roads here, Danforth Avenue is the heart of the city’s Greek Town. Across 12 blocks on the city’s east side, it ...

11 April 2022 at 09 : 30 AM

Tips for Dealing with Third-Party Partners

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DELIVERY By CONSTANTINE N. KOLITSAS Maybe you’ve been on the fence about signing up with delivery partners, and maybe you’ve been dealing with them for years. In either case, the game has changed in the last year or so, and restaurants are not always getting the short end of the stick in the way they were when these companies first came on the ...

11 April 2022 at 09 : 54 AM

ΣΟΦΙΑ ΤΗΣ ΦΥΣΗΣ

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ΕΛΛΗΝΙΚΑ ΠΡΟΙΟΝΤΑ Της Τζίνας Καλλίτση Η Σοφία της Φύσης είναι μια οικογενειακή επιχείρηση παραγωγής βιολογικών ξιδιών και πετιμεζιού. Η εταιρεία ιδρύθηκε το 2006 στο Κούτσι της Νεμέας, από ...