HOME PAGE
-
22 December 2023 at 11 : 59 AM
“Knowledge is Power”
COVER STORY Entrepreneur Peter Kambitsis Shares His Pathways to Success. By Michael Kaminer Most mornings, Peter Kambitsis rises in his Long Island home at 5 am. For 30 minutes, he engages in a demanding workout. Next comes his 30 minutes of reflection, whether meditating, praying, or emailing his kids with messages of love and ...
Read More -
22 December 2023 at 11 : 38 AM
Disagree and Commit
MANAGING FOR SUCCESS By Constantine N. Kolitsas Business Coach One of the greatest frustrations of a restaurant owner is in finding good people for management positions. Today’s restaurant manager needs to have a broad skillset that encompasses diplomacy, public relations, extended software knowledge, and marketing, in addition to an ability ...
Read More -
22 December 2023 at 11 : 20 AM
Greek Children’s Fund Gala
40 ΧΡΟΝΙΑ ΣΩΖΟΝΤΑΣ ΖΩΕΣ ΤΗΣ ΒΙΚΥΣ ΤΣΑΒΑΛΙΑ 40 ΧΡΟΝΙΑ από την ίδρυσή του, γιόρτασε το Greek Children’s Fund, στις 24 Νοεμβρίου 2023 στο ξενοδοχείο Teaneck Marriot at Glenpointe στο Teaneck, NJ. Ο πρόεδρος του Διοικητικού ...
Read More -
22 December 2023 at 11 : 20 AM
Το 39ο Eτήσιο Gala
Pan Gregorian Enterprises, Ιnc Της Βίκυς Τσαβαλιά Με μεγάλη επιτυχία, όπως κάθε χρόνο, στις 12 Νοεμβρίου, το Pan Gregorian New Jersey πραγματοποίησε το 39ο ετήσιο γκαλά του Φιλανθρωπικού Ιδρύματος. Η εκδήλωση ...
Read More -
22 December 2023 at 11 : 58 AM
From Traditional to Trendy
Tsipouro Comes Of Age By Constantine N. Kolitsas For many Greeks with families living on farms in the village, “smuggling” Tsipouro home in plastic containers that originally held things like Coca-Cola was a rite of passage. For rural communities throughout the country—but especially in the regions of Macedonia, Thessaly, and Crete ...
Read More -
22 December 2023 at 11 : 22 AM
Ιστορία της Σοκολατοποιίας Παυλίδη
ΕΛΛΗΝΙΚΑ ΠΡΟΪΟΝΤΑ Εργοστάσιο Σοκολατοποιίας Παυλίδη: Πειραιώς 135, Αθήνα 11854 | 800-11-81111 | sokolataygeias@pavlidis.com Της Τζίνας Καλλίτση Αν και η ιστορία της σοκολάτας χάνεται στα βάθη των αιώνων, ...
Read More -
11 November 2023 at 15 : 11 PM
Greek to the Bone
COVER STORY By Constantine N. Kolitsas Xenia’s CEO, Demetri Tsolakis Xenia Greek Hospitality Group finds its truth. Something very interesting is happening in Boston. Full disclosure (and it’s no secret to regular Estiator readers):I own and manage an upscale Greek concept with locations in Connecticut and New ...
Read More -
11 November 2023 at 15 : 55 PM
An Amazing Moment in Our Lives
By Michael Kaminer The Family Behind Wisconsin’s Gyros West Starts a New Chapter Top left: Grandparents - Peter and Kris Haideman, Top right: Leo Haideman Bottom left: Leo and children Julie, Kristina, Sophia, Eleni, Peter, Bottom right: Peter, Steve, Kris and Leo Haideman Calling Gyros West a “restaurant” ...
Read More -
11 November 2023 at 15 : 48 PM
Tell Your Story
MANAGING FOR SUCCESS By CONSTANTINE N. KOLITSAS Business Coach If there’s one thing that the public loves, it’s a good story. “You know that hole-in-the wall tavern on King Street that’s got a line out the door? It was opened during Prohibition as a speakeasy. They made the gin in bathtubs. The same family owns it ...
Read More -
11 November 2023 at 15 : 01 PM
Ταβέρνα “Καρυδιές”
ΤΑΒΕΡΝΑ «ΚΑΡΥΔΙΕΣ»: Άνω Μεριά, Σαμοθράκη | (+30) 231 041 5289 | 2551098266 ■ Της Τζίνας Καλλίτση Αυτό το μήνα το Estiator μας ταξιδεύει στην Άνω Μεριά Σαμοθράκης και συγκεκριμένα στη βραβευμένη ταβέρνα ...
Read More