NEW ARRIVALS
-
11 June 2022 at 10 : 36 AM
New Arrivals – June 2022
A coast-to coast glance at some of the industry’s newest additions Bethesda, Maryland | ELA MESA TASTE OF GREECE | elamesatasteofgreece.com Another opening that bucks the quick-service trend, Ela Mesa Taste of Greece opened in May as a full-service restaurant with an upscale, old-school menu—think pastitsio, moussaka, thalassina, and gyro ...
Read More -
10 May 2022 at 05 : 23 AM
New Arrivals – May 2022
A coast-to coast glance at some of the industry’s newest additions Vacaville, CA | NICK THE GREEK | nickthegreek.com Founded by three Greek cousins named Nick Tsigaris, this fast-casual franchise opened this Northern California store in April. The franchisee, Victor Zeidan, told a local newspaper that he’s “Greek at heart” and pursued ...
Read More -
11 April 2022 at 09 : 22 AM
New Arrivals – April 2022
A coast-to coast glance at some of the industry’s newest additions Charleston, SC ● THE GREAT GREEK ● thegreatgreekgrill.com The newest location of this quick-service Greek Mediterranean franchise hosted its “Opa-Looza” grand opening celebration in February. Traditional favorites are on the menu here, including gyros, souvlaki ...
Read More -
10 March 2022 at 16 : 32 PM
New Arrivals – March 2022
A coast-to coast glance at some of the industry’s newest additions Chicago, IL | LYRA | lyrarestaurant.com A pair of Mykonos food stars moved to Chicago to open this upscale Greek spot in Chicago’s Fulton Market, Eater reports. Athinagoras Kostakos and Alexis Zopas ran Scorpios, a popular beachside restaurant; Kostakos also won the Greek ...
Read More -
10 February 2022 at 08 : 06 AM
New Arrivals – February 2022
A coast-to coast glance at some of the industry’s newest additions Austin, Texas | FREDDO ATX | freddoatx.com Along with “Greece’s most popular coffee,” the freddo cappucino, this hip new Austin spot offers made-from-scratch dishes like spanakopita and tiropita, along with sweets like house-made bougatsa. The coffee shop ...
Read More -
11 January 2022 at 14 : 56 PM
New Arrivals – January 2022
A coast-to coast glance at some of the industry’s newest additions Santa Rosa, CA ZIMI ON MISSION eatzimi.com Chef Dino Moniodis grew up spending summers on Chios, working in his extended family’s tavernas. He’s tapping that experience with Zimi on Mission, his third Northern California venture. Zimi on Mission ...
Read More -
10 December 2021 at 07 : 12 AM
New Arrivals – December 2021
A coast-to coast glance at some of the industry’s newest additions Miami DOYA doyarestaurant.com Chef Erhan Kostepen’s “Modern Aegean” restaurant in Miami’s Wynwood district “celebrates the Meze culture from Greece and Turkey,” proclaims its website. “We love simple, honest cooking with loud colors and big, bold ...
Read More -
8 November 2021 at 05 : 52 AM
New Arrivals – November 2021
A coast-to coast glance at some of the industry's newest additions Santa Monica, CA NICK THE GREEK nickthegreeksj.com Nick the Greek, the fast-growing California-based quick-service brand, opened its latest store in downtown Santa Monica in September. Founded by three cousins named Nick, the franchise concept features classics like ...
Read More -
10 October 2021 at 07 : 51 AM
New Arrivals – October 2021
A coast-to coast glance at some of the industry’s newest additions Occuquan, Virginia ZORBA’S GRILL zorbasgrill.com July saw the opening of this family-owned “Greek, Italian, American” spot in a historic Virginia waterfront town. A straightforward menu covers the classics, with feta, dolmadakia, taramosalata, ...
Read More -
9 August 2021 at 12 : 19 PM
New Arrivals – August 2021
A coast-to coast glance at some of the industry’s newest additions Washington, D.C. WHINO whinova.com A big post-pandemic gambit, 6,200-square-foot Whino combines a bright, open-concept restaurant and art gallery. The “globally inspired” menu gets some Greek tweaks from executive chef Eleftherios Natas, formerly of ...
Read More
