Browsing Tag New Arrivals
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10 March 2022 at 16 : 32 PM
New Arrivals – March 2022
A coast-to coast glance at some of the industry’s newest additions Chicago, IL | LYRA | lyrarestaurant.com A pair of Mykonos food stars moved to Chicago to open this upscale Greek spot in Chicago’s Fulton Market, Eater reports. Athinagoras Kostakos and Alexis Zopas ran Scorpios, a popular beachside restaurant; Kostakos also won the Greek ...
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10 February 2022 at 08 : 06 AM
New Arrivals – February 2022
A coast-to coast glance at some of the industry’s newest additions Austin, Texas | FREDDO ATX | freddoatx.com Along with “Greece’s most popular coffee,” the freddo cappucino, this hip new Austin spot offers made-from-scratch dishes like spanakopita and tiropita, along with sweets like house-made bougatsa. The coffee shop ...
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11 January 2022 at 14 : 56 PM
New Arrivals – January 2022
A coast-to coast glance at some of the industry’s newest additions Santa Rosa, CA ZIMI ON MISSION eatzimi.com Chef Dino Moniodis grew up spending summers on Chios, working in his extended family’s tavernas. He’s tapping that experience with Zimi on Mission, his third Northern California venture. Zimi on Mission ...
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10 December 2021 at 07 : 12 AM
New Arrivals – December 2021
A coast-to coast glance at some of the industry’s newest additions Miami DOYA doyarestaurant.com Chef Erhan Kostepen’s “Modern Aegean” restaurant in Miami’s Wynwood district “celebrates the Meze culture from Greece and Turkey,” proclaims its website. “We love simple, honest cooking with loud colors and big, bold ...
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8 November 2021 at 05 : 52 AM
New Arrivals – November 2021
A coast-to coast glance at some of the industry's newest additions Santa Monica, CA NICK THE GREEK nickthegreeksj.com Nick the Greek, the fast-growing California-based quick-service brand, opened its latest store in downtown Santa Monica in September. Founded by three cousins named Nick, the franchise concept features classics like ...
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10 October 2021 at 07 : 51 AM
New Arrivals – October 2021
A coast-to coast glance at some of the industry’s newest additions Occuquan, Virginia ZORBA’S GRILL zorbasgrill.com July saw the opening of this family-owned “Greek, Italian, American” spot in a historic Virginia waterfront town. A straightforward menu covers the classics, with feta, dolmadakia, taramosalata, ...
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9 August 2021 at 12 : 19 PM
New Arrivals – August 2021
A coast-to coast glance at some of the industry’s newest additions Washington, D.C. WHINO whinova.com A big post-pandemic gambit, 6,200-square-foot Whino combines a bright, open-concept restaurant and art gallery. The “globally inspired” menu gets some Greek tweaks from executive chef Eleftherios Natas, formerly of ...
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10 July 2021 at 03 : 34 AM
New Arrivals – July 2021
A coast-to coast glance at some of the industry’s newest additions McKinney, TX SOTIRIA AUTHENTIC GREEK FOOD sotiriagreek.com “Fresh homemade every day—while it lasts!” proclaims the Facebook page for Sotiria Authentic Greek Food. Indeed, Sotiria Baney makes moussaka, pastisio, and dolmades by hand at her homey restaurant ...
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7 June 2021 at 04 : 18 AM
New Arrivals – June 2021
A coast-to coast glance at some of the industry’s newest additions Detroit GOLDEN FLEECE goldenfleecedetroit.com You can’t really call a 51-year-old institution a “new arrival,” but you could consider Golden Fleece reborn. In March, the iconic Greektown restaurant unveiled a refreshed look, with an updated dining room, ...
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7 May 2021 at 04 : 32 AM
New Arrivals – May 2021
A coast-to coast glance at some of the industry’s newest additions San Diego ZIZIKIS STREET FOOD zizikis.co With a name that plays off “tzatziki,” this family-owned Greek fast-casual opened this month at San Diego’s Del Mar Highlands Town Center mall. Veteran San Diego chef James Arabatzis launched Zizikis with ...
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